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BREWING.IT/ hops

Savinjski Golding

Floral-forward, with herbal and citrus.

Origin🇸🇮SI

Flavor profile

CitrusTropical FruitStone FruitBerryFloralSpiceHerbalGrassyResin / Pine
0-5 scale. 0s mean no aroma values available.
  • Floral3
  • Herbal3
  • Citrus2
  • Spice2
  • Grassy1
Alpha acid
2.5–4.0%
Main source of bitterness — isomerizes over the boil to set IBU.
Beta acid
1.5–3.5%
Contributes aroma and slow-aging bitterness; not isomerized in the boil.
α : β ratio
1.3 : 1
How bitterness ages — ~1:1 is common in aroma varieties.
Cohumulone
29%
Share of alpha as cohumulone — lower reads as a smoother bitterness.
Total oil
1.0 mL/100g
Total essential oil — the bulk indicator of aroma intensity.

What to substitute for Savinjski Golding

Common questions

What can I substitute for Savinjski Golding?
Hersbrucker (both floral and herbal forward), Styrian Celeia (both floral and herbal forward), and Hallertau Mittelfrüh (both floral and herbal forward).
What does Savinjski Golding taste like?
Floral-forward, with herbal and citrus.
What is Savinjski Golding's alpha acid?
2.5–4.0%
Brew with Savinjski Golding
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