Tahoma
Citrus-forward, with spice and floral.
Origin🇺🇸United States
Flavor profile
- Citrus3
- Spice2
- Floral1
- Herbal1
- Pine and resin1
Main source of bitterness — isomerizes over the boil to set IBU.
Contributes aroma and slow-aging bitterness; not isomerized in the boil.
How bitterness ages — ~1:1 is common in aroma varieties.
Share of alpha as cohumulone — lower reads as a smoother bitterness.
Total essential oil — the bulk indicator of aroma intensity.
What to substitute for Tahoma
Common questions
- What can I substitute for Tahoma?
- Pilot (both citrus forward; higher alpha, 9.5% vs 7.2%), Challenger (both citrus forward), and Yakima Gold (closest flavor match, leans citrus).
- What does Tahoma taste like?
- Citrus-forward, with spice and floral.
- What is Tahoma's alpha acid?
- 6.0–8.5%
Brew with Tahoma
Build a recipe