BREWING.IT/ hops

Agnus

Pine and resin-forward, with spice and stone fruit.

Origin🇨🇿Czech Republic

Flavor profile

CitrusTropical FruitStone FruitBerryFloralSpiceHerbalGrassyResin / Pine
0-5 scale. 0s mean no aroma values available.
  • Pine and resin4
  • Spice3
  • Stone fruit2
  • Herbal2
  • Citrus1
  • Berry1
  • Floral1
  • Grassy1
Alpha acid
9.0–13.5%
Main source of bitterness — isomerizes over the boil to set IBU.
Beta acid
4.0–7.0%
Contributes aroma and slow-aging bitterness; not isomerized in the boil.
α : β ratio
2.0 : 1
How bitterness ages — ~1:1 is common in aroma varieties.
Cohumulone
0%
Share of alpha as cohumulone — lower reads as a smoother bitterness.
Total oil
1.5 mL/100g
Total essential oil — the bulk indicator of aroma intensity.

What to substitute for Agnus

Common questions

What can I substitute for Agnus?
Green Bullet, Pilgrim, and Dr. Rudi — the closest by flavor and alpha acid.
What does Agnus taste like?
Pine and resin-forward, with spice and stone fruit.
What is Agnus's alpha acid?
9.0–13.5%
Brew with Agnus
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