BREWING.IT/ hops

Huell Melon

Berry-forward, with tropical fruit and stone fruit.

Origin🇩🇪Germany

Flavor profile

CitrusTropical FruitStone FruitBerryFloralSpiceHerbalGrassyResin / Pine
0-5 scale. 0s mean no aroma values available.
  • Berry3
  • Tropical fruit2
  • Stone fruit2
  • Citrus1
  • Floral1
  • Herbal1
  • Grassy1
Alpha acid
4.9–9.5%
Main source of bitterness — isomerizes over the boil to set IBU.
Beta acid
6.0–12.0%
Contributes aroma and slow-aging bitterness; not isomerized in the boil.
α : β ratio
0.8 : 1
How bitterness ages — ~1:1 is common in aroma varieties.
Cohumulone
28%
Share of alpha as cohumulone — lower reads as a smoother bitterness.
Total oil
1.3 mL/100g
Total essential oil — the bulk indicator of aroma intensity.

What to substitute for Huell Melon

Common questions

What can I substitute for Huell Melon?
Hüll melon, HS09326, and Sladek — the closest by flavor and alpha acid.
What does Huell Melon taste like?
Berry-forward, with tropical fruit and stone fruit.
What is Huell Melon's alpha acid?
4.9–9.5%
Brew with Huell Melon
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