Sticklebract
Pine and resin-forward, with spice and citrus.
Origin🇳🇿New Zealand
Flavor profile
- Pine and resin4
- Spice3
- Citrus2
- Herbal2
- Tropical fruit1
- Stone fruit1
- Grassy1
Main source of bitterness — isomerizes over the boil to set IBU.
Contributes aroma and slow-aging bitterness; not isomerized in the boil.
Share of alpha as cohumulone — lower reads as a smoother bitterness.
Total essential oil — the bulk indicator of aroma intensity.
What to substitute for Sticklebract
Common questions
- What can I substitute for Sticklebract?
- Tomahawk, Green Bullet, and Dr. Rudi — the closest by flavor and alpha acid.
- What does Sticklebract taste like?
- Pine and resin-forward, with spice and citrus.
- What is Sticklebract's alpha acid?
- 0.0%
Brew with Sticklebract
Build a recipe