Skip to content
BREWING.IT/ hops

Ella

Floral-forward, with citrus and stone fruit.

Origin🇦🇺Australia

Flavor profile

CitrusTropical FruitStone FruitBerryFloralSpiceHerbalGrassyResin / Pine
0-5 scale. 0s mean no aroma values available.
  • Floral4
  • Citrus3
  • Stone fruit3
  • Berry2
  • Spice2
  • Herbal1
  • Grassy1
  • Pine and resin1
Alpha acid
13.4–19.2%
Main source of bitterness — isomerizes over the boil to set IBU.
Beta acid
5.2–7.5%
Contributes aroma and slow-aging bitterness; not isomerized in the boil.
α : β ratio
2.6 : 1
How bitterness ages — ~1:1 is common in aroma varieties.
Cohumulone
0%
Share of alpha as cohumulone — lower reads as a smoother bitterness.
Total oil
1.4 mL/100g
Total essential oil — the bulk indicator of aroma intensity.

What to substitute for Ella

Common questions

What can I substitute for Ella?
Extra Styrian Dana (both citrus forward), HBC 682 c.v. (both stone fruit forward), and Chelan (both floral forward; lower alpha, 13.8% vs 16.3%).
What does Ella taste like?
Floral-forward, with citrus and stone fruit.
What is Ella's alpha acid?
13.4–19.2%
Brew with Ella
Build a recipe