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BREWING.IT/ hops

Triumph

Citrus-forward, with stone fruit and tropical fruit.

Origin🇺🇸United States

Flavor profile

CitrusTropical FruitStone FruitBerryFloralSpiceHerbalGrassyResin / Pine
0-5 scale. 0s mean no aroma values available.
  • Citrus4
  • Stone fruit3
  • Tropical fruit2
  • Berry2
  • Herbal2
  • Pine and resin2
  • Floral1
  • Spice1
  • Grassy1
Alpha acid
9.0–14.0%
Main source of bitterness — isomerizes over the boil to set IBU.
Beta acid
3.0–5.0%
Contributes aroma and slow-aging bitterness; not isomerized in the boil.
α : β ratio
2.9 : 1
How bitterness ages — ~1:1 is common in aroma varieties.
Cohumulone
24%
Share of alpha as cohumulone — lower reads as a smoother bitterness.
Total oil
1.9 mL/100g
Total essential oil — the bulk indicator of aroma intensity.

What to substitute for Triumph

Common questions

What can I substitute for Triumph?
Falconers Flight (both citrus and stone fruit forward), Tango (both citrus and stone fruit forward), and HBC 1019 c.v. (both stone fruit forward).
What does Triumph taste like?
Citrus-forward, with stone fruit and tropical fruit.
What is Triumph's alpha acid?
9.0–14.0%
Brew with Triumph
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